An exciting opportunity has arisen for an experienced Sommelier to join our team at Tuya.
Tuya is a full dining restaurant opening in the centre town of Mykonos, where one can enjoy a relaxed and seasonal Mediterranean menu.
As a Sommelier, you will be expected to provide excellent wait service to ensure satisfaction and uplift the dining experience for our customers.
The ideal candidates:
• have had previous experience in a similar/relevant role.
• are currently working in a fine dining or high-class restaurant.
• are passionate about food.
• have a desire to learn and work hard.
• are keen to develop their career in a high-quality restaurant environment.
• can work effectively as part of a team.
• are fluent in English (mandatory) and speaks other languages (optional
• certified Sommelier by Genius in Gastronomy
In return, we offer the successful candidates:
• competitive salary packages
• accommodation
• transportation reimbursements
• comprehensive training
• weekly complimentary drinks and free meals while on duty
• career development and opportunity to work in any TUYA location around Europe: Vienna, Bucharest, Mykonos, and Milano.
We believe that great drinks, food, and service can only be delivered by happy people, and we work hard to make Tuya a great place to work. In addition, there will be great opportunities to grow into more senior positions in several new concepts in development within our growing restaurant group.
If the above sounds like the challenge you have been looking for, apply now!
You can send your resume at the following email:
vera.samartzi@workathlon.com
